Choclate Oatmeal Stout (ferdig knust malt)
Batch Size: 23,00 l
Boil Size: 29,54 l
Boil Time: 60 min
Boil Vol: 26,04 l
Total grain Weight:6,40kg
Efficiency: 72,00 %
Original Gravity: 1,057 SG)
Final Gravity: 1,020 SG)
Ingredients:
4,400 kg Colorado Pale Ale (2-row)
0,500 kg CHÂTEAU MUNICH
0,500 kg CHÂTEAU WHEAT BLANC
0,300 kg Oats, Flaked
0,150 kg CHÂTEAU CHOCOLAT
0,150 kg Roasted Barley
55,00 g East Kent Goldings
35,00 g East Kent Goldings
1,0 pkg London ESB Ale -